Australia has a thriving bakery and café culture, with industry revenues surpassing AUD $9 billion annually. From sourdough to gourmet desserts, Australians love baked goods, and specialty bakeries continue to grow in popularity.
If you’re planning to launch your own venture, here’s the complete guide on how to start a bakery business in Australia in 2025, including legal requirements, costs, and a shortcut option through the Dubai Chocolate Startup Package by Uncle Fluffy.
Why Start a Bakery in Australia?
- Strong Foodie Culture – Cafés and bakeries are staples of everyday life.
- High Spending Power – Average weekly spend on dining and takeaway exceeds AUD $100 per person.
- Tourism Impact – Millions of visitors seek authentic food and luxury experiences.
- Dessert Boom – Increased demand for specialty sweets like cheesecakes, luxury chocolates, and artisan breads.
Step-by-Step Guide to Starting a Bakery Business
1. Choose Your Bakery Model
- Retail Bakery & Café – High-traffic, dine-in format.
- Wholesale Bakery – Supplying restaurants, hotels, or supermarkets.
- Specialty Dessert Business – Cakes, premium chocolates, or Japanese cheesecakes.
- Online Bakery / Cloud Kitchen – Focused on delivery apps and Shopify stores.
2. Register Your Business
- Apply for an Australian Business Number (ABN).
- Register your business name with ASIC.
- Set up a Pty Ltd company for liability protection.
3. Food Business Licensing & Safety
- Register with your local council as a food business.
- Comply with Food Standards Australia New Zealand (FSANZ).
- Appoint a certified Food Safety Supervisor.
- Maintain HACCP standards if scaling into wholesale or export.
4. Location & Fit-Out
- High-footfall areas (shopping centers, CBD, or near schools).
- Fit-out includes ovens, mixers, display counters, and seating for cafés.
- Rent varies: AUD $3,000–$10,000/month depending on city.
5. Equipment & Supplies
- Commercial ovens & mixers.
- Refrigerators & freezers.
- Display cabinets & packaging solutions.
- Chocolate tempering machines (if expanding into desserts like Dubai Chocolate).
6. Staffing & Training
- Bakers, pastry chefs, baristas, and counter staff.
- Food safety training is mandatory.
7. Marketing & Sales
- Build a Shopify store with delivery options.
- Leverage Instagram and TikTok for dessert content.
- Partner with Uber Eats, DoorDash, Deliveroo.
- Explore wholesale deals with supermarkets, hotels, and event planners.
Costs of Starting a Bakery in Australia
- Small Home/Online Bakery: AUD $20K–$50K.
- Retail Bakery Café: AUD $100K–$250K.
- Wholesale Bakery: AUD $150K–$300K+.
- Shortcut via Dubai Chocolate Startup Package: $20K (~AUD $30K).
Shortcut: Dubai Chocolate Startup Package by Uncle Fluffy
Not every entrepreneur can afford the high costs of opening a traditional bakery. That’s why Uncle Fluffy designed the Dubai Chocolate Startup Package: a $20,000 (~AUD $30,000) turnkey dessert business you can launch in just 30 days.
What’s Included:
- Professional chocolate-making equipment.
- Luxury Dubai-inspired branding & packaging.
- Pre-recorded training (recipes, FSANZ compliance, shelf-life).
- Shopify store set up and ready for sales.
- Supplier lists & profit calculators.
Why It Works in Australia:
- Australians spend billions annually on desserts and gifting.
- High margins (~AUD $12 profit per chocolate bar).
- Flexible – start online, scale into retail or bakery add-on.
- Dubai branding = luxury positioning in a crowded market.
Profit Example:
- Cost per bar: ~AUD $4
- Retail price: ~AUD $16
- Net profit: ~AUD $12
- Sell 3,000 bars/month → AUD $36,000 profit.
FAQs
Q: Do I need a license to start a bakery in Australia?
A: Yes, registration with your local council and FSANZ compliance are mandatory.
Q: How much does it cost to start a bakery business in Australia?
A: From AUD $20K for a small online bakery to AUD $250K+ for a retail shop. The Dubai Chocolate Startup Package offers a turnkey option at $20K.
Q: Can I sell Dubai Chocolate in my bakery?
A: Absolutely—luxury chocolates can be a profitable product line for bakeries.
Q: Why would Dubai Chocolate succeed in Australia?
A: Because Australians value premium desserts, global flavors, and luxury gifting options.
Start Your Own Dubai Chocolate Business >
We can help you:
We can ship to you everything you need to start your own Dubai Chocolate business in 30 days, a complete business-in-a-box that gives you everything to launch instantly: recipes, equipment, branding, packaging, training, suppliers, and marketing support. It’s a proven viral product tied to Dubai’s prestige, designed to cut risk, save time, and let you own a ready-made business with global appeal.
Contact us now
